mobiloclean Handelsgruppe GmbH & Co. KG

Manager

• You independently manage the fresh and service counters in your HIT store
• You ensure product availability and that the figures in your area of responsibility are correct
• Together with your team, you present products attractively
• You advise and serve customers individually, personally, professionally and warmly
• You are responsible for the service counters and ensure the optimal performance of the respective refrigerated shelves and chests
• You are responsible for staff scheduling and motivating the team

Head of Fresh and Service Counters

• You independently manage the fresh and service counters in your HIT store
• You ensure product availability and that inventory and sales figures within your area of responsibility are accurate
• Together with your team you present and merchandise your products attractively
• You provide customers with individual, personal, knowledgeable and friendly advice and service
• You are responsible for the service counters and ensure the optimal performance of the corresponding refrigerated shelves and chests in the self-service area
• You ensure efficient staff planning and use your talent to motivate, develop and inspire employees

• You independently manage the fresh and service counters in “your” HIT store.
• You ensure product availability and the accuracy of figures within your area of responsibility.
• Together with your team, you present products attractively.
• You advise and serve customers individually, personally, expertly and warmly.
• You are responsible for the staffed service counters.

Manager, Fresh & Service Counters

• You independently manage the fresh and service counters in your HIT store
• You strike the right balance between demand-driven purchasing and rapid sales
• You ensure product availability and that the figures in your area of responsibility are correct
• Together with your team, you present products attractively
• You advise and serve customers – also serving as a role model for your team
• You assume responsibility for the manned service counters
• You ensure the optimal performance of the corresponding refrigerated display units and freezers in the self-service area
• Through careful staff planning and your talent for motivating, developing and inspiring employees, it becomes clear: you are the perfect choice for this job!

• You independently manage the fresh and service counters in your HIT store
• You confidently balance demand-oriented purchasing with prompt product turnover
• You ensure product availability and that the figures in your area of responsibility are accurate
• You present and merchandise products attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters and ensure optimal performance of the associated refrigerated shelves and chests
• You carry out careful staff scheduling and motivate your team

Manager, Fresh and Service Counters

• You independently manage the fresh food and service counters in your HIT store
• You ensure product availability and that the figures in your area of responsibility are accurate
• Together with your team, you arrange and present products attractively
• You advise and serve customers individually, personally, professionally and warmly
• You are responsible for the service counters and ensure the optimal performance of the related refrigerated shelves and chests in the self-service area
• Your careful staff planning and your ability to motivate, develop and inspire employees demonstrate your suitability for this role

Manager, Fresh Food & Service Counter

• You independently manage the fresh and service counters in your HIT store
• You ensure product availability and the figures within your area of responsibility are correct
• Together with your team, you present products attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters and ensure optimal performance of the corresponding refrigerated shelves and chests
• Through careful staff scheduling, you motivate, develop and inspire your employees

• You independently manage the fresh and service counters in your assigned HIT store
• You ensure product availability and that sales and inventory figures within your area of responsibility are correct
• Together with your team, you present merchandise attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters and ensure optimal performance of the associated refrigerated shelves and freezers
• Through careful staff scheduling and your ability to motivate, develop, and inspire employees, you ensure smooth operations

Head, Fresh & Service Counters

• You independently manage the fresh and service counters in your designated HIT store.
• You ensure product availability and the accuracy of the figures in your area of responsibility.
• Together with your team, you arrange and present products attractively.
• You advise and serve customers — acting as a role model for your team.
• You are responsible for the service counters and ensure the optimal performance of the associated refrigerated displays and chest freezers in the self-service area.
• You motivate, develop and inspire your employees.

Head – Fresh and Service Counters

• You independently manage the fresh and service counters in your assigned HIT store
• You confidently balance demand-driven purchasing with rapid turnover
• Together with your team, you present products attractively
• You provide individual, personal, knowledgeable and friendly customer advice
• You are responsible for the service counters
• You ensure the optimal performance of the relevant refrigerated display units

Fresh & Service Counter Manager

Procurement

• Responsible for the strategic and operational purchasing of non-food items for the markets — from assortment planning to product availability.
• Develop purchasing strategies with a focus on price stability, quality and supply security, and conduct independent supplier negotiations through to contract conclusion.
• Monitor the market, analyze trends and identify new sourcing options and products to optimize the assortment.
• Ensure that assigned items are available in the right quantities and on time, taking inventory and sales data into account.
• Maintain master data in the ERP system, manage contracts and monitor volume agreements.
• Work closely with suppliers and internal departments (e.g. sales, logistics, marketing).

Buyer – Non-Food

• You independently manage the fresh and service counters in your HIT store
• You ensure product availability and that the figures in your area of responsibility are correct
• Together with your team you present goods attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters and ensure the optimal performance of the corresponding refrigerated shelves and chests

Manager – Fresh and Service Counters

• You independently manage the fresh and service counters in your HIT market
• You navigate confidently between demand-driven purchasing and fast sell-through
• Together with your team, you present goods attractively
• You advise and serve customers in an individual, personal, expert and friendly manner
• You are responsible for the service counters and ensure the optimal performance of the associated refrigerated shelves and chests in self-service
• With careful staff scheduling and your ability to motivate, develop and inspire employees, you drive team performance

Head, Fresh & Service Counter

• You independently manage the fresh food and service counters in your HIT supermarket
• You ensure product availability and that the metrics in your area of responsibility are met
• Together with your team, you present products attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters and ensure the optimal performance of the corresponding refrigerated display units and chests in the self-service area
• You ensure smooth operations through careful staff planning and your ability to motivate, develop and inspire employees

Manager – Fresh & Service Counters

• You independently manage the fresh-food and service counters in your HIT store
• You ensure product availability and the commercial performance in your area of responsibility
• Together with your team, you present products attractively
• You advise and serve customers — acting as a role model for your team
• You are responsible for the service counters
• You ensure the optimal performance of the corresponding refrigerated shelves and chests
• Staff scheduling and employee development

Head of Fresh and Service Counters

Head of Fresh and Service Counters

Manager, Fresh & Service Counters

Manager, Fresh & Service Counters

Manager, Fresh and Service Counters

Manager, Fresh Food & Service Counter

Manager, Fresh and Service Counters

Head, Fresh & Service Counters

Head – Fresh and Service Counters

Fresh & Service Counter Manager

Buyer – Non-Food

Manager – Fresh and Service Counters

Head, Fresh & Service Counter

Manager – Fresh & Service Counters

Head – Fresh & Service Counter