About the role
- Review daily schedule and pick lists to identify, scan, and move all kitchen ingredients from dry, refrigerated, and frozen storage to the kitchen
- Interact with Kitchen personnel to retrieve items needed
- Review comps & sub-comps and look of the food to ensure proper items have been pulled
- Monitor usage and ensure the department always has ingredients ready for production
- Run pallet inverter to remove wooden pallets and replace with plastic pallets; hand stack if inverter is down
- Follow GMPs and food safety rules to prevent cross-contamination
- Support kitchen department operations by maintaining inventory accuracy through scanning and moving ingredients
Requirements
- Ability to pay close attention to detail and numbers
- Good organization skills
- Ability to multi-task in fast paced environment
- Good communication skills
- Willingness to follow and help reinforce Food Defense & Good Manufacturing Practices
- Work quickly but safely
- Demonstrated commitment to Good Manufacturing Practices (GMPs) and other food safety rules
- Demonstrated behaviors consistent with our core values: Teamwork, Relentlessly Dependable, Appreciation & Respect, Innovation & Constant Improvement, and Nourishing our Customers
- Previous food production or assembly line experience (preferred)
- Regularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and arms
- Frequently required to stand, communicate, and listen
- Occasionally required to walk, stoop, kneel or crouch
- Occasionally lift and/or move up to 50 pounds
- Visual perception including peripheral vision, depth perception, and ability to adjust focus
- Able to perform repetitive movements
- Able to work in variable temperatures (cold/hot)
- New starting hourly wages
- Free breakfast & lunch
- Weekly pay structure
- No uniforms, casual dress
- Eligible for referral bonuses starting day 1
- PTO accrual from day 1
- Employee discounts on major brands
- Employer-funded holiday savings account
- 401k & full benefits package
ATS Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
inventory managementfood safetyGMPspallet inverter operationingredient scanningcross-contamination preventionfood productionassembly line experience
Soft skills
attention to detailorganizationmulti-taskingcommunicationteamworkdependabilityappreciationrespectinnovationconstant improvement