Boar's Head Brand

Manager

• Provide site leadership and direction for production, maintenance, engineering, EHS, sanitation, and production planning
• Drive accountability of KPI's for site personnel
• Collaborate and resolve issues focusing on company Core Values
• Direct and coordinate site activities for optimum efficiency and economy of operations
• Review daily production scheduling and sequencing to meet planned schedule attainment
• Oversee and administer site’s budget

Plant Manager – Manufacturing

Human Resources

• Provide leadership and direction to site’s HR team in recruiting, new hire orientation, training, employee relations, and HRIS database management
• Lead talent acquisition, assimilation, and development initiatives for all site’s employees
• Provide advice and counsel to site’s leadership and management teams on all human resources and employment matters
• Partner with Operations and L&D to assess needs, plan, and design training processes at the plant level
• Manage sites’ succession plan and ensure skills development training is met
• Conduct incident investigations as needed
• Manage all employee relations activities and grievance resolution
• Maintain compliance for EEO reporting and other required audits
• Participate in global HR projects and initiatives as needed

Human Resources Business Partner

• Own and drive the Maintenance Pillar across all facilities, including development, deployment, and continuous improvement of standards, tools, and KPIs.
• Provide strategic leadership and guidance to site Maintenance Managers (dotted-line), ensuring alignment to enterprise maintenance standards and expectations.
• Establish, standardize, and enforce Preventive Maintenance (PM) programs, including: PM completion targets, PM quality and effectiveness, Audit processes and compliance tracking.
• Ensure integrity and effectiveness of the CMMS (Oracle EAM), including: Asset hierarchy accuracy, Work order quality and consistency, Data accuracy for reporting and decision-making.
• Drive improvements in planned vs. unplanned maintenance work, reducing emergency work and increasing schedule compliance.
• Lead initiatives to improve equipment uptime and reduce downtime through structured maintenance practices.
• Develop, manage, and monitor Repair & Maintenance (R&M) budgets across all facilities, ensuring cost control and alignment to financial targets.
• Own and drive accountability for key performance indicators, including: PM completion and compliance, Planned vs. unplanned work, Schedule compliance, Maintenance cost performance, and Equipment downtime.
• Standardize and support maintenance planning & scheduling processes, including weekly planning routines and performance reviews.
• Partner with Operations, Engineering, and Reliability teams to support: Capital planning, Equipment lifecycle strategies, Maintenance readiness for new equipment.
• Support development of maintenance team capabilities, including skill assessments and training program alignment.
• Ensure compliance with all applicable regulatory requirements (OSHA, EPA, and other federal, state, and local agencies).
• Lead and support enterprise maintenance improvement initiatives aligned with Company strategic goals.
• Support the Senior Director of Reliability and Corporate Manufacturing leadership in execution of strategic initiatives.

Senior Manager, Maintenance Excellence – Strategy

Events

• Positively impact the customer experience at the retail store level by accurately assessing the deli service needs throughout the day and adjusting focus to meet changing needs.
• Actively engage with the deli customers through timely and sincere acknowledgment, proactive companion selling, and product.
• Develop Brand loyalty and grow Brand usage by providing recipe ideas to deli customers.
• Host a variety of in-store sampling and product pairing events focusing on product presentation.
• Build awareness of Boar’s Head Brand premium delicatessen products by engaging consumers through product sampling.
• Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, quality, and complimentary products.
• Provide behind-the-counter training to deli employees with a focus on exceptional customer service, product knowledge, product pairings, and slicing techniques.
• Mentor deli associates to become passionate about providing exceptional customer service.

Order Writer, Merchandiser, Selling Event Specialist

• Build awareness of Boar’s Head Brand premium delicatessen products by engaging consumers through product sampling.
• Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, and complimentary products.
• Possess a positive, energetic, and serving attitude.
• Complete additional activities or special projects as assigned.

Selling Event Specialist – Trainer

• Build awareness of Boar’s Head Brand premium delicatessen products by engaging consumers through product sampling
• Actively promote Boar’s Head Brand products by educating consumers on flavor, nutritional information, and complimentary products
• Possess a positive, energetic, and serving attitude

Selling Event Specialist

Selling Event Specialist – Part Time

Content Writer

• Itemized check-in of delivered goods with a customer representative
• Complete bi-weekly customer inventory
• Create bi-weekly orders based on established inventory levels
• Pull credits, create out-of-date memos, and issue customer credits
• Complete merchandising resets and recommend opportunities for cross-merchandising
• Complete 1-on-1 training with customer employees, including exceptional customer service, product knowledge, product pairings, slicing technique, etc.
• Complete assigned Go-Spot-Check missions
• Delivery of perishable goods to customers
• Continuously cultivate relationships with customers by actively engaging with deli management and personnel to understand their customer base, evolving product or training needs, and specific opportunities/challenges
• Complete additional activities or special projects as assigned

Merchandising, Order Writing Specialist

Operations

• Work closely with operations managers, culinary development team, and business development team
• Responsible for 3rd party, local purveyors, and retail production program roll-out
• Assist with teaching and training proper merchandising techniques
• Working collaboratively within a complex organization as well as 3rd party manufacturing and distribution partners
• Deliver training, retail production partners, and retail store operators
• Conduct retail audits that ensure all partners are delivering on all Boar’s Head quality standards