Patient Service Manager – Food & Nutrition Services
Trinity Health
full-time
Posted on:
Location Type: Office
Location: Nampa • Idaho, Oregon • 🇺🇸 United States
Visit company websiteJob Level
Mid-LevelSenior
About the role
- Accountable for leading, guiding, & directing functional responsibilities
- Enable ministry level strategy to address business & regulatory issues
- Provide functional expertise & ensure fulfillment of performance & service standards
- Responsible for consistent operating performance & achieving financial goals
Requirements
- HS Diploma or equivalency required
- Minimum of three years progressive experience in the field of healthcare foodservice management
- Certified Dietary Manager certification (CDM) preferred
- BA or BS degree preferred in institutional management, dietetics or equivalent degree
- Registered Dietitian preferred
Benefits
- Health insurance
- Paid time off
- Professional development opportunities
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft skills
leadershipguidingdirectingfunctional expertiseperformance standardsservice standardsoperating performancefinancial goals
Certifications
Certified Dietary Manager (CDM)