Chef Manager
Quest Food Management Services
full-time
Posted on:
Location Type: Office
Location: Fairborn • Ohio • United States
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Salary
💰 $0 - $55,000 per year
About the role
- Assist in overseeing the cafeteria and catering at unit
- Require experience in the food service industry as well as client relations and leadership skills
- Assist in training and development of the staff
- Lead the team to effectively manage all safety and sanitation
- Responsible for leading the Quest nutrition and guest experience efforts
- Manage assigned company location and team members
- Cascade the vision of Quest Food Management Services
- Ensure compliance with deadlines regarding Mealtime, Invoices, Payroll and EOM
- Measure customer satisfaction levels through feedback
- Develop career paths including training schedules and timeframes
- Manage staff to include selection, work allocation, training, coaching and mentoring
- Lead development of the food experience offered by Quest
- Provide expertise in nutrition and wellness throughout Quest
- Support Quest’s purchasing efforts to ensure product selection is aligned with food experience
- Lead food safety and sanitation efforts
Requirements
- Three years of experience in food service management
- Experience in developing and managing budgets
- Experience in food safety leadership within a food service or restaurant environment
- Experience in building and leading a high performing team
- Strong client relations experience
- Proficient in MS Office
- Strong knowledge of the food service and hospitality industry
- Requires extensive hours at times and frequent local travel
- Responsible for meeting and maintaining state and local certification requirements (Food Service Manager)
Benefits
- Competitive compensation and benefits
- Support professional growth through training and development
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
food service managementbudget managementfood safety leadershipnutrition expertisesanitation managementcustomer satisfaction measurementstaff training and developmentteam managementproduct selectioncatering management
Soft Skills
client relationsleadershipcoachingmentoringcommunicationteam buildingorganizational skillsproblem-solvingtime managementvision cascading
Certifications
Food Service Manager certification