Dairy Queen

Restaurant Franchise Business Consultant

Dairy Queen

full-time

Posted on:

Location Type: Remote

Location: Canada

Visit company website

Explore more

AI Apply
Apply

Salary

💰 CA$92,399 - CA$105,341 per year

About the role

  • Provide guidance and coaching to franchisees and Operations team to achieve short and long-term company and operational goals
  • Utilize knowledge of restaurant operations and staff resources to provide counsel, advice and assistance to franchisee owners/operators to positively impact and improve sales, profits, operating standards and operating systems
  • Ensure compliance with IDQ policies and system standards
  • Develop and implement a district wide business plan
  • Provide necessary counsel and assistance to ensure the plans include specific objectives and strategies in support of DQCI’s operating standards
  • Provide advice and guidance in developing and managing marketing performance through effective partnerships with appropriate departments, vendors and franchisees

Requirements

  • Bachelor’s degree in business, restaurant management or a related field or equivalent restaurant operations experience
  • 4 or more years of restaurant management (multi-unit/high volume preferred) and/or franchise operations management (or an equivalent combination of education and experience)
  • Thorough knowledge and familiarity with the Restaurant Industry (QSR preferred) and restaurant operations
  • Excellent written and verbal communication skills, proficient in Microsoft Word, Excel and Powerpoint
  • Strong ability to multi-task and prioritize multiple projects and requests simultaneously, within an intense, deadline-driven environment
  • Ability to travel 2 - 4 weeks per month for franchisee and staff meetings/visits
  • A clean driving record and ability to be insured to drive a car are required
Benefits
  • Health insurance
  • Bonuses
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
restaurant managementfranchise operations managementbusiness planningmarketing performance managementoperating standards compliance
Soft Skills
guidancecoachingcommunicationmulti-taskingprioritization
Certifications
Bachelor’s degree in businessBachelor’s degree in restaurant management