Corporate Dining District Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Beaverton • Oregon • United States
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Salary
💰 $120,000 - $400,000 per year
About the role
- Provide vision and planning for assigned units
- Ensure financial targets and operational excellence
- Build client relationships and manage budgets
- Lead team meetings and develop talent
Requirements
- 5-10 years of leadership experience
- P&L responsibility in hospitality or food service
- Strong management and client interaction skills
- Bachelor’s degree required; advanced preferred
Benefits
- Health insurance
- 401(k) matching
- Flexible work hours
- Paid time off
- Remote work options
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft Skills
leadershipclient relationship managementteam developmentbudget managementoperational excellencefinancial planningcommunicationmanagement