Onsite Event Specialist
Maritz
Event Specialist - PT
Acosta
part-time
Posted on:
Location: Virginia • 🇺🇸 United States
Visit company websiteJob Level
Junior
About the role
- The Associate is responsible for completing in-store food and non-food demonstrations.
- Acquires and maintains knowledge of products represented.
- Prepares, serves, and breaks down product, equipment, and supplies.
- Intercepts consumers and demonstrates products in a professional manner.
- Maintains an overall professional appearance consistent with the requirements of the job.
Requirements
- Education/Experience: High school diploma or general education degree (GED); or one to three months’ related experience and/or training preferred; or equivalent combination of education and experience.
- Computer Skills: Proficient in ability to use and navigate on a personal computer or personal mobile device using applications and internal systems.
- Certificates, Licenses, Registrations: Local Food handlers permit may be required.
- Physical Demands: The associate will be regularly required to: Stand and walk of the shift; Use hands and fingers to handle or feel; Reach with hands and arms (including conducting tasks overhead up to 65 inches); Talk and hear; Have visual ability to read instructions and perform events; Stoop; Kneel; Squat; Climb or step up ladder; Balance; Lift and carry up to 25 pounds (including occasional lifting of up to 50 pounds); Push and pull a wheeled demonstration cart fully laden with appliances, supplies and product; Prepare foods and beverages using the required appliances, such as cooking utensils, knives, convection oven, coffee maker, electric fryer, microwaves; Be in contact with cleaning supplies.
- Supervisory Responsibilities: None.
- Work Environment: Retail store environment to limited travel.
- Physical Appearance: Individuals must ensure a professional appearance and proper grooming is in order. The associate must present a neat, clean, and appropriately groomed appearance. Specific Retailer Dress code requirements are included in the training documents.
- Language Skills: English is the primary language skill; however, bilingual skills may be required based on business necessity.
