State of Florida

Public Health Nutrition Program Director

State of Florida

full-time

Posted on:

Location Type: Office

Location: YuleeFloridaUnited States

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Job Level

About the role

  • This position performs travel in relation to the duties below and for professional development.
  • Engages in supervisory responsibilities, includes communicating, motivating, training, and evaluating employees.
  • Plans and directs employees' work.
  • Develops performance expectations and maintains scheduled work hours.
  • Works to protect, promote, and improve the health of all people in Florida.

Requirements

  • This position requires licensure as a Nutritionist/Dietitian in the State of Florida.
  • Current license in the State of Florida as a Dietitian/Nutritionist 468.504
  • Valid driver’s license and reliable transportation.
Benefits
  • The State Personnel System is an E-Verify employer
  • Excellent time management, organizational, and multi-tasking skills
  • Ability to work effectively with a healthcare team to maintain an effective working relationship.
  • Ability to record a clear, understandable, and legally defensible account of care or services provided.
  • Ability to teach clients on specific health issues, promotion of wellness, maintenance of health and prevention of Disease.
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Soft Skills
supervisory responsibilitiescommunicatingmotivatingtrainingevaluating employeesplanningdirecting workdeveloping performance expectations
Certifications
licensure as a Nutritionist/Dietitiancurrent license in the State of Florida as a Dietitian/Nutritionist 468.504