Nestle

Line Manager

Nestle

full-time

Posted on:

Location Type: Office

Location: Batu Tiga • Malaysia

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About the role

  • Ensure Employee Safety, Product Quality and Asset Performance while delivering on time the Shift Production Plan
  • Ensure timely deployment of People development plan and assure the competencies of his/her team as per the agreed plan with PM
  • Enforce strict compliance to standard operating procedures (SOPs) by all personnel within the shift
  • Coach employees to fulfil and exceed the requirements of the job through NCE approach
  • Ensure that the working areas are kept clean and are maintained in working order including all installations in accordance to Good Manufacturing Practices (GMP)
  • Check and enforce personnel hygiene & safety e.g. protective clothing (uniform), shoe change & hand wash
  • Support in leading a continuous improvement/employee involvement culture through NCE approach
  • Drive for excellence and support operators and staff in their tasks
  • Provide timely feedback and coaching to individuals and team in order to develop them to their full potential and to achieve objectives in accordance with NCE guidelines
  • Ensure succession plans and development - coaching of direct reports (where applicable) including development of specific training
  • Ensure that there is an adequate distribution of skills to enable production plan to be achieved effectively
  • Ensure timely launch of new products to the Market as per agreed with the business unit
  • Ensure adequate maintenance of the installations in coordination with quality, engineering & administration

Requirements

  • Bachelor’s Degree in Food Science or Food Technology
  • 2 - 5 years in FMCG/Food Manufacturing
  • Minimum 2-3 years with supervisory experience and managing shift teams
  • Proved matured knowledge in food manufacturing or degree/Diploma in Food sciences or Food Technology
  • Good attitude to work and ability to interact with people
  • Demonstration of leadership ability by leading a project within a factory environment
  • Demonstration of Leadership skills in positively confronting inappropriate behaviour and using everyday coaching to ensure involvement of the workforce.
Benefits
  • Dynamic inclusive international working environment
  • Opportunities across different businesses, functions and geographies
  • Working with diverse teams and cultures

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
Food ScienceFood TechnologyGood Manufacturing PracticesStandard Operating ProceduresContinuous ImprovementCoachingEmployee DevelopmentProduction PlanningQuality AssuranceSupervisory Skills
Soft skills
LeadershipInterpersonal SkillsCoaching AbilityTeam DevelopmentCommunicationProblem SolvingAdaptabilityFeedback ProvisionConflict ResolutionMotivation