Nestle

Line Manager

Nestle

full-time

Posted on:

Location Type: Office

Location: Batu TigaMalaysia

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About the role

  • Ensure Employee Safety, Product Quality and Asset Performance while delivering on time the Shift Production Plan
  • Ensure timely deployment of People development plan and assure the competencies of his/her team as per the agreed plan with PM
  • Enforce strict compliance to standard operating procedures (SOPs) by all personnel within the shift
  • Coach employees to fulfil and exceed the requirements of the job through NCE approach
  • Ensure that the working areas are kept clean and are maintained in working order including all installations in accordance to Good Manufacturing Practices (GMP)
  • Check and enforce personnel hygiene & safety e.g. protective clothing (uniform), shoe change & hand wash
  • Support in leading a continuous improvement/employee involvement culture through NCE approach
  • Drive for excellence and support operators and staff in their tasks
  • Provide timely feedback and coaching to individuals and team in order to develop them to their full potential and to achieve objectives in accordance with NCE guidelines
  • Ensure succession plans and development - coaching of direct reports (where applicable) including development of specific training
  • Ensure that there is an adequate distribution of skills to enable production plan to be achieved effectively
  • Ensure timely launch of new products to the Market as per agreed with the business unit
  • Ensure adequate maintenance of the installations in coordination with quality, engineering & administration

Requirements

  • Bachelor’s Degree in Food Science or Food Technology
  • 2 - 5 years in FMCG/Food Manufacturing
  • Minimum 2-3 years with supervisory experience and managing shift teams
  • Proved matured knowledge in food manufacturing or degree/Diploma in Food sciences or Food Technology
  • Good attitude to work and ability to interact with people
  • Demonstration of leadership ability by leading a project within a factory environment
  • Demonstration of Leadership skills in positively confronting inappropriate behaviour and using everyday coaching to ensure involvement of the workforce.
Benefits
  • Dynamic inclusive international working environment
  • Opportunities across different businesses, functions and geographies
  • Working with diverse teams and cultures
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
Food ScienceFood TechnologyGood Manufacturing PracticesStandard Operating ProceduresContinuous ImprovementCoachingEmployee DevelopmentProduction PlanningQuality AssuranceSupervisory Skills
Soft Skills
LeadershipInterpersonal SkillsCoaching AbilityTeam DevelopmentCommunicationProblem SolvingAdaptabilityFeedback ProvisionConflict ResolutionMotivation