Help chef-leaders and management analyze food waste data, identify root-causes of food waste, and foster behavior change, with the goal of reducing food waste and improving the customer’s bottom line
Monitor client satisfaction, analyze client outcomes, and prepare ongoing results analyses
Use data to help communicate analytical findings in a way that corporate executives and business managers can easily understand
Train customers in the use of Leanpath products and services and in the implementation of Leanpath food waste prevention methods, either on-location or via web-based training platforms
Oversee the customer journey for a group of clients, monitoring their progress and responding to program issues and questions
Use internal systems to highlight and address performance or compliance issues as well as to devise strategic segment- and industry-specific engagement campaigns and proactively communicate with sites
Coordinate with our Technical Support team to provide front-line support and diagnosis on software or hardware issues
Ability to travel internationally. Travel anticipated at approximately 20%

Requirements

Benefits

We fully pay for the employee’s health, vision, and dental insurance (with options to add family at your expense).
We believe in health and balance and offer unlimited time off to recharge.
Flexible work environment with mostly remote working (some in-person meetings required).

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools

data analysisfood waste preventionLeanpath productsSaaSdata analyticspresentation skillstraining skills

Soft Skills

client satisfaction monitoringcommunicationproblem-solvingcustomer journey oversightbehavior change facilitation

Certifications

Bachelor’s Degree