Deputy Operations Manager
L'Osteria
full-time
Posted on:
Location Type: Office
Location: Bayreuth • Germany
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About the role
- Operational management of the restaurant – You ensure smooth operations and efficient teamwork
- Support for the Operations Manager – together you monitor budget, staffing and quality
- Product focus & control – You monitor food costs, inventories, stock management and ordering
- Team leadership & development – You motivate your team and actively support training and professional development
- Host role – Together with your team you ensure the perfect L’Osteria experience
Requirements
- Hospitality is your passion – You are a host with “Amore and Passione”
- Leadership experience – You know how to lead a team successfully
- Initiative & responsibility – You spot opportunities, take action and drive initiatives independently
- Respect and teamwork – You promote a respectful working environment
- Development-minded – You are motivated to grow within restaurant management
Benefits
- Pay according to collective agreement and attractive tax-free bonuses
- Permanent employment contract for long-term stability
- Comprehensive training and development: Participate in internal courses at our L’Accademia
- Work-life balance: Your job, your life – with us you can enjoy both!
- Mental health: With L’Osteria Cura we support your mental well‑being
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft Skills
team leadershipmotivationinitiativeresponsibilityrespectteamworkdevelopment-minded