Klüh Service Management GmbH

Key Account Manager – Project Manager, Care Catering

Klüh Service Management GmbH

full-time

Posted on:

Location Type: Office

Location: Bielefeld • 🇩🇪 Germany

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Job Level

Mid-LevelSenior

About the role

  • You are responsible for implementing and ensuring compliance with various foodservice concepts (including the setup and implementation of central kitchens)
  • You take responsibility for the quality and demanding meal provision
  • You develop new ideas and concepts
  • You prepare budgets and ensure compliance with company guidelines
  • You are responsible for ensuring and monitoring legal regulations/ordinances as well as internal standards
  • You check monthly financial closings and inventories
  • You work in a partnership-based relationship with customers

Requirements

  • Completed vocational training in the hospitality sector required (e.g., cook/chef, specialist from system catering), ideally with further professional qualifications (e.g., business administration degree or kitchen manager certification)
  • Relevant professional experience in a similar position within the care sector is required
  • Experience and knowledge of common systems (Cook&Chill, Cook&Freeze, High Convenience) and of different contractual models (Werkvertrag/service company) are essential
  • Business-fluent German required for internal and external communication
  • Confident use of IT systems is desirable (ERP/inventory management, staff planning, complaints management, HACCP systems, MS Office)
Benefits
  • Permanent employment contract
  • Company car approved for private use with fuel card
  • 30 days of vacation plus Christmas Eve and New Year’s Eve off in addition
  • Opportunity to build an independent area of responsibility including budgetary control
  • 20% employer contribution to pension provision
  • Corporate Benefits (high discounts at over 700 brand shops)
  • Wide-ranging training opportunities at our in-house, TÜV-certified Klüh Academy
  • Job-Rad – tax-advantaged leased bicycle for private use

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
foodservice conceptsmeal provisionbudget preparationfinancial closinginventory managementCook&ChillCook&FreezeHigh ConvenienceHACCP systems
Soft skills
responsibilitypartnership-based relationshipcommunication
Certifications
kitchen manager certificationbusiness administration degree