Hai Hospitality

Front of House Manager

Hai Hospitality

full-time

Posted on:

Location Type: Office

Location: BethesdaMarylandWashingtonUnited States

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Salary

💰 $70,000 - $80,000 per year

About the role

  • The Front of House Manager plays a key leadership role in the daily operations of the restaurant
  • This position helps lead the service team, supports the development of staff, and ensures that every guest experience reflects Hai Hospitality’s standards of thoughtful, genuine hospitality.
  • Our managers work closely with the General Manager and Assistant General Manager to maintain service excellence, support team growth, and uphold the culture of the restaurant.

Requirements

  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with Leadership and coworkers
Benefits
  • Employee Assistance Program with mental health services available
  • Medical / Dental / Vision / Accident insurance options available
  • Employer Matched 401k Savings plan
  • Dining discounts
  • Spouse / Children / Family contributions towards medical premiums
  • Maternity & Paternity Leave
  • Paid Vacation benefits
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
kitchen equipment operationinventory managementsafety compliancefood safetyguest serviceseating arrangementcleaning procedureslifting and carryingstocking dutiestime management
Soft Skills
communicationleadershipteam developmentcustomer serviceproblem-solvingadaptabilityorganizationprofessionalismattention to detailstress management