Regional Director – Cut Produce
GBC Food Services
full-time
Posted on:
Location Type: Remote
Location: Arizona • United States
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Job Level
About the role
- Spearheads the strategic and operational growth of the divisions
- Ensures cost-effective operations while meeting the organization's vision and goals
- Implements discipline and manages terminations in alignment with company policies
- Analyzes divisional P&L to drive strategic decisions
- Champions merchandising strategies and brand management
- Sets and communicates the strategic direction of the operations division
- Partners with executive teams to align on company objectives
- Fosters collaboration across divisions
- Drives sales growth and outperforms set targets
- Oversees key departments ensuring alignment with organizational goals
- Regularly inspects and assesses store operations
Requirements
- Bachelor’s degree in Business Administration
- MBA is an advantage
- At least 8 years of diversified experience in a related role
- Candidates should either possess the ServSafe Manager Certification upon joining or acquire it within an agreed timeframe post-hiring.
- Comprehensive understanding of business and finance concepts.
- Excellent communication and interpersonal skills.
- Proficient managerial and diplomacy capabilities.
- Mastery of Microsoft Office Suite.
- Outstanding organizational, analytical, and problem-solving abilities.
Benefits
- Flexible work arrangements
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
P&L analysismerchandising strategiesbrand managementbusiness and finance conceptsanalytical skillsproblem-solving skillsmanagerial skillsdiplomacy skills
Soft Skills
communication skillsinterpersonal skillsorganizational skillscollaborationstrategic thinking
Certifications
Bachelor’s degree in Business AdministrationMBAServSafe Manager Certification