Bel

Laboratory Manager

Bel

full-time

Posted on:

Location Type: Office

Location: Sablé-sur-SartheFrance

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About the role

  • Responsible for laboratory activities and team management (13 team members)
  • Ensures product compliance
  • Team management (recruitment, performance reviews, meeting facilitation)
  • Management of the laboratory service budget
  • Follow-up and implementation of actions resulting from audit findings and standards/regulatory requirements

Requirements

  • Higher education degree
  • Several years of experience as a laboratory technician in the food industry
  • Experience in team leadership
  • Knowledge of analytical methods (physicochemical / bacteriological)
  • Proficient with IT tools (email, office software)
  • Knowledge of SAP
  • Strong interpersonal skills to collaborate with various stakeholders
Benefits
  • Join a workforce of 650 employees
  • Commitment to healthy and responsible food
  • Opportunities to work on a multi-technology site
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
analytical methodsphysicochemical methodsbacteriological methodslaboratory activitiesproduct compliance
Soft Skills
team managementleadershipinterpersonal skillscollaborationperformance reviewsmeeting facilitation
Certifications
higher education degree