Food Service Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Lowell • Massachusetts • United States
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Salary
💰 $70,000 - $75,000 per year
Job Level
About the role
- Develop and implement dining solutions to meet customer needs
- Oversee and manage dining operations
- Use coaching model to engage and develop team members
- Plan and lead daily team briefings
- Ensure safety and sanitation standards in all operations
- Identify client needs and communicate operational progress
Requirements
- At least 1 year of experience in a management role
- Bachelor's degree or equivalent experience preferred
- Strong interpersonal skills
- Ability to maintain effective client and customer rapport
- Ability to demonstrate excellent customer service
- Must be able to stand for extended periods of time
Benefits
- Medical, dental, vision, and work/life resources
- Retirement savings plans like 401(k)
- Paid days off such as parental leave and disability coverage
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft Skills
interpersonal skillscustomer serviceteam managementcoachingcommunication