Aramark

Food Service Manager

Aramark

full-time

Posted on:

Location Type: Office

Location: LanghornePennsylvaniaUnited States

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Job Level

About the role

  • Manage day to day food and nutrition operations at a hospital
  • Deliver strong operational performance
  • Drive patient and customer satisfaction
  • Ensure compliance to food safety and sanitation standards
  • Manage food cost and control waste
  • Supervise and manage Food Service Supervisors and front-line staff
  • Schedule and manage food service activities in compliance with Aramark Healthcare+ food service systems

Requirements

  • Requires at least 1 year of food service management experience
  • Healthcare experience preferred
  • Bachelor's degree or equivalent experience preferred
  • Strong interpersonal and leadership skills; computer skills required
Benefits
  • Health insurance
  • Retirement plans
  • Paid time off
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
food service managementfood safety standardssanitation standardscost controlwaste management
Soft Skills
interpersonal skillsleadership skillsoperational performancecustomer satisfaction
Certifications
Bachelor's degree