Project Manager – Food Services
Aramark
full-time
Posted on:
Location Type: Office
Location: Akron • Ohio • United States
Visit company websiteExplore more
Salary
💰 $65,000 per year
Job Level
About the role
- Conduct regular on-site Quality Assurance Audits utilizing the Aramark Productivity Portal
- Develop and implement corrective action plans for locations identified as not meeting Aramark Standards as it relates to food ordering, production and service
- Focus on implementation and training of Aramark’s 5 P’s of Food Management
- Work with client constituents to develop training material for client front line staff
- Work with VPO, DM’s and Director of Culinary to develop various training material to assist in driving operational outcomes to the operating locations
- Continually seek to improve performance; hold staff accountable for challenging goals
- Provide leadership in the implementation and maintenance of internal control and business process improvement initiatives.
- Develop and be accountable for a culture that creates a safe work environment.
- Develop and execute a process for monitoring, testing and reporting compliance.
- Identify risks or opportunities to strengthen internal controls and present recommendations for process improvement initiatives.
Requirements
- Bachelor's degree or equivalent experience preferred
- Requires at least 1-3 years of experience in a food service management role
- Healthcare experience required
- Strong interpersonal skills
- Ability to maintain effective client and customer rapport for mutually beneficial business relationships
- Ability to demonstrate excellent customer service using Aramark's standard service model.
- Ability to maintain an effective working relationship with other departments to a unified food service experience for all customers.
Benefits
- 📊 Check your resume score for this job Improve your chances of getting an interview by checking your resume score before you apply. Check Resume Score
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
Quality Assurance Auditscorrective action plansfood managementtraining material developmentoperational outcomesinternal controlbusiness process improvementcompliance monitoringrisk identificationprocess improvement
Soft Skills
interpersonal skillscustomer serviceclient rapportleadershipaccountabilitycommunicationcollaborationtrainingproblem-solvingperformance improvement
Certifications
Bachelor's degree