Food Service Worker
Aramark
full-time
Posted on:
Location Type: Office
Location: Doylestown • Pennsylvania • United States
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Job Level
About the role
- Assist the manager with food/meal preparation
- Maintain cash receipts and meal records
- Prepare quality food and baked goods according to a planned menu
- Serve food according to meal schedules, department policies and procedures
Requirements
- Food Service Certificate as needed
- Sufficient education or training to read, write, and follow verbal and written instructions
Benefits
- Be able to work quickly and concisely under pressure
- Adhere to all food safety regulations for sanitation, food handling, and storage
- Connect with the Manager daily to understand and accurately prepare menu for the day
- Maintain high standards of quality in food production, sanitation, and kitchen safety practices
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
food preparationmeal preparationcash handlingrecord keepingbakingmenu planningfood quality assurance
Soft Skills
communicationfollowing instructionsorganizational skills
Certifications
Food Service Certificate