Aramark

Food Service Worker

Aramark

full-time

Posted on:

Location Type: Office

Location: LancasterPennsylvaniaUnited States

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Job Level

About the role

  • Assist the manager with food/meal preparation
  • Maintain cash receipts and meal records
  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies, and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and garnishments
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Maintain a clean and organized work and storage area

Requirements

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
Benefits
  • Health insurance
  • 401(k) matching
  • Paid time off
  • Flexible work arrangements
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
food preparationmeal preparationfood safety regulationssanitationfood handlingstoragekitchen equipment carecookingbakingmeal record maintenance
Soft Skills
ability to work under pressureattention to detailorganizational skillscommunication skillstime managementteamworkadaptabilityproblem-solving
Certifications
Food Service Certificate