
Food Service Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Washington, DC • District of Columbia • Washington • United States
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Salary
💰 $70,000 - $75,000 per year
Job Level
About the role
- Develop and implement dining solutions to meet customer needs and tastes
- Oversee and manage dining operations where customers order prepared foods from a menu
- Use Aramark's coaching model to engage and develop team members
- Reward and recognize employees
- Ensure individual and team performance meets objectives and client expectations
- Plan and lead daily team briefings
- Ensure safety and sanitation standards in all operations
- Identify client needs and communicate operational progress
- Ensure completion and maintenance of P&L statements
- Deliver client and company financial targets
- Educate teams on key levers to improve margins
- Bring value through efficient operations and profit management
- Supervise team regarding production, quality, and control
- Maintain a safe and healthy environment for clients, customers, and employees
- Follow all applicable policies, rules, and regulations
Requirements
- Requires at least 1 year of experience
- Requires at least 1 year of experience in a management role
- Bachelor's degree or equivalent experience preferred
- Strong interpersonal skills
- Ability to maintain effective client and customer rapport
- Ability to demonstrate excellent customer service
- Ability to maintain an effective working relationship with other departments
- Requires occasional lifting, carrying, pushing, and pulling up to 50 lb
- Must be able to stand for extended periods of time
Benefits
- Medical, dental, vision insurance
- Retirement savings plans like 401(k)
- Paid days off such as parental leave and disability coverage
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
P&L statementsprofit managementdining solutionssanitation standardsfood productionquality control
Soft skills
interpersonal skillscustomer serviceteam managementcommunicationleadershipclient rapport
Certifications
Bachelor's degree