Aramark

General Manager

Aramark

full-time

Posted on:

Location Type: Office

Location: Cicero • Illinois • United States

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Salary

💰 $88,000 - $120,000 per year

About the role

  • Plan, manage, and guide multiple contracted services for a client generating $2-15M+ in revenue.
  • Lead a team to provide excellent service to clients.
  • Manage client and community relationships.
  • Develop plans to provide optimal service and drive satisfaction.
  • Recommend methods and resources for service improvement and growth.
  • Manage budget and assist in design improvements for financial performance.
  • Ensure compliance with all regulations and maintain records and reports.

Requirements

  • Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
  • The ability to focus on client and customer services, entrepreneurship and building and growing a strong business is essential to success in this role.
  • Savvy interpersonal skills to communicate effectively with clients, senior management, and Aramark support staff.
  • Comfortable reading, understanding, and implementing contractual requirements.
  • Meaningful experience in service industry, contract services, or hospitality environment.
  • Proven ability leading through other managers.
  • Experience in creating and managing a department budget, financial controls and analysis.
  • Experience crafting product sales strategies and implementing operational programs and initiatives.
Benefits
  • medical
  • dental
  • vision
  • work/life resources
  • 401(k) retirement savings plans
  • parental leave
  • disability coverage

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
budget managementfinancial performance analysisservice improvement methodscontractual requirements implementationproduct sales strategiesoperational program development
Soft skills
client relationship managementteam leadershipinterpersonal communicationcustomer service focusentrepreneurshipservice satisfaction drive
Certifications
Bachelor's degree in Food ServiceBachelor's degree in HospitalityBachelor's degree in Facilities ManagementBachelor's degree in Business Management