Aramark

Director of Dining Services – Elevated Senior Living

Aramark

full-time

Posted on:

Location Type: Office

Location: SolomonsMarylandUnited States

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Job Level

About the role

  • Leads a team that provides operational expertise in contracted services
  • Manages the client and community relationships
  • Continually assess operations and develop plans to provide optimal service
  • Builds, develops, and leads a management team and staff capable of carrying out organizational objectives
  • Recommends methods for service improvement and growth
  • Manage a budget in partnership with Finance
  • Ensures compliance with all local, state and federal regulations

Requirements

  • Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management
  • Savvy interpersonal skills to communicate effectively with clients, senior management, and Aramark support staff
  • Meaningful experience in service industry, contract services, or hospitality environment
  • Proven ability leading through other managers
  • Experience in creating and managing a department budget, financial controls and analysis
  • Comfortable reading, understanding, and implementing contractual requirements
Benefits
  • Employee benefits include medical, dental, and vision insurance
  • Retirement savings plan with company match
  • Paid time off and holiday pay
  • Training programs and professional development opportunities
  • Employee discounts

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
budget managementfinancial controlscontractual requirements
Soft skills
interpersonal skillscommunicationleadershipteam developmentclient relationship management
Certifications
Bachelor's degree