Aramark

Food Service Manager

Aramark

full-time

Posted on:

Location Type: Office

Location: BuckeyeArizonaUnited States

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Job Level

About the role

  • Develop and implement dining solutions to meet customer needs
  • Manage dining operations where customers order prepared foods
  • Ensure safety and sanitation standards in all operations
  • Identify client needs and communicate operational progress

Requirements

  • At least 1 year of experience
  • At least 1 year in a management role
  • Bachelor's degree or equivalent experience preferred
  • Strong interpersonal skills
Benefits
  • Health insurance
  • Professional development
  • Paid time off

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Soft skills
interpersonal skills