Patient Services Manager
Aramark
full-time
Posted on:
Location Type: Office
Location: Plainsboro • New Jersey • United States
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About the role
- Manages patient food service activities, complying with established standards.
- Leads patient service staff to ensure meals are properly prepared and delivered to patients.
- Conducts rounds on patients/departments.
- Oversees the diet office and the service ambassador program.
- Record safety and sanitation compliance.
- Supervises tray line operation and/or the room service program.
Requirements
- Requires at least two years of patient food service experience and some management experience is preferred.
- Bachelor's degree or equivalent experience.
Benefits
- At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
patient food servicemeal preparationsanitation compliancetray line operationroom service program
Soft Skills
leadershipmanagementcommunication