AHORN Hotels & Resorts

Head of Food & Beverage

AHORN Hotels & Resorts

full-time

Posted on:

Location Type: Office

Location: Germany

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Job Level

About the role

  • Responsible for leading and coordinating the entire service department
  • Ensuring smooth daily operations of restaurants, meetings, and banquet events
  • Financial responsibility, quality assurance, and fostering positive communication between the kitchen and service departments

Requirements

  • Experience in a comparable position
  • Friendly and service-oriented attitude
  • Seeking a new professional challenge
Benefits
  • Permanent employment contract
  • Signing bonus of up to €2,000.00
  • Coverage of costs and time off to obtain the AEVO trainer certification after the probationary period
  • 20% allowance for Sunday and public holiday work
  • Accommodation available during the probationary period
  • Complimentary stays within the hotel group for the entire family
  • Training and development opportunities in cooperation with the German Hotel Academy
  • Attractive employee discounts on numerous well-known brands via Corporate Benefits
Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Soft Skills
friendly attitudeservice-oriented attitudecommunication skills