Head of Food & Beverage
AHORN Hotels & Resorts
full-time
Posted on:
Location Type: Office
Location: Berlin • Germany
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Job Level
About the role
- Responsible for leading and coordinating the entire service department
- Ensuring smooth daily and operational processes for the restaurants, meetings and banquet events
- Ensuring profitability, quality assurance and positive communication between kitchen and service departments
Requirements
- Experience in a comparable position
- Friendly demeanor and strong service orientation
- Seeking a new professional challenge
Benefits
- Permanent employment contract
- Starting bonus of up to €2,000
- Coverage of costs and time off to obtain the AEVO certificate (vocational trainer/instructor certificate) after the probationary period
- 20% premium for Sunday and public holiday work
- Accommodation possible during the probationary period
- Complimentary stays within the hotel group for the whole family
- Training and development opportunities in cooperation with the German Hotel Academy
- Attractive employee discounts on numerous well-known brands via Corporate Benefits
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Soft skills
strong service orientationfriendly demeanorleadershipcommunicationcoordinationorganizational skills