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WSU Tech

Kitchen Porter – Part-Time

WSU Tech

Kitchen Porter/Dishwasher maintaining cleanliness during service at WSU Tech. Operating dishwashing equipment while assisting in food preparation tasks.

Posted 7/23/2026part-timeWichita • Kansas • 🇺🇸 United StatesMid-LevelSenior💰 $8 per hourWebsite

Core Competencies

Role fit
Core Competencies

Use this summary to align your resume positioning with the role.

Demonstrates proficiency in operating commercial dishwashing equipment while adhering to health, safety, and sanitation regulations. Capable of efficiently managing tasks in a fast-paced kitchen environment with a strong focus on cleanliness and food safety.

Highest-signal resume keywords
Commercial Dishwashing Equipment OperationFood Safety PracticesAttention to DetailTime ManagementPhysical Stamina

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills
DishwashingSorting DishesRinsing DishesLoading DishwashersMonitoring TemperatureInspecting KitchenwareSimple Food Preparation
Soft Skills
Strong Work EthicPositive AttitudeReliabilityTask Prioritization
Industry Keywords
Health RegulationsSanitation RegulationsKitchen Team Collaboration

About the role

Key responsibilities & impact
  • Operate commercial dishwashing equipment safely and efficiently.
  • Sort, rinse, and load dirty dishes, utensils, and glassware into the dishwasher.
  • Add detergents and cleaning agents as required; monitor temperature for sanitization.
  • Inspect, unload, and store clean kitchenware properly.
  • Assist with simple food preparation tasks (peeling vegetables, portioning ingredients).
  • Adhere to all health, safety, and sanitation regulations.
  • Report equipment malfunctions, supply shortages, or maintenance needs.
  • Collaborate with the kitchen team to ensure smooth and timely service.

Requirements

What you’ll need
  • Previous experience in dishwashing or a similar role preferred, not required.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and cleanliness.
  • Physical stamina to stand for long periods, lift heavy objects, and perform repetitive tasks.
  • Excellent time management and task prioritization skills.
  • Positive attitude, reliability, and strong work ethic.
  • Basic understanding of food safety and hygiene practices.

Benefits

Comp & perks
  • https://wsutech.edu/whyhere/
  • *WSU Tech is committed to inclusive and equitable practices to create an environment and culture where students and employees thrive. We acknowledge that through valuing diverse identities, experiences, talents, and gifts, we excel by fulfilling our mission to create a talent pipeline, establish workforce equity, and improve economic prosperity for our community. WSU Tech is an Equal Opportunity Employer.*