Manager, FSQA
Wonder
full-time
Posted on:
Location Type: Hybrid
Location: Parsippany • Massachusetts • New Jersey • United States
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Salary
💰 $128,000 - $135,500 per year
About the role
- Assist with developing & building consistency in Food Safety programs for Wonder Restaurants.
- Assist HDRs with correct & compliant use of technology that promotes and enables improved Food Safety deliverables.
- Supports the resolution and root cause analysis for restaurants following FSQA visits, 3rd party food safety audit, and/or regulatory visits.
- Complete cadenced FSQA visits to assigned Wonder restaurant locations to assess daily and long-term performance against Food Safety standards.
- Complete all appropriate data entry, detailed trend analysis and report building as assigned related to: Customer Complaints, DOH Inspections, 3rd Party Food Safety Audit.
Requirements
- Bachelors of Science Degree in Biology, Food Science, Chemistry, or Food & Nutrition.
- 3-5 years relevant experience in a Food Safety capacity in a food preparation/production, food service or food retail environment, preferably multi-unit or multi-site.
- Experience working closely with Operations & cross-functional teams in a fast-paced, high-expectation food retail environments.
- Food Safety Certifications – Registered Sanitarian (RS), Certified Professional Food Safety (CP-FS), or Registered Environmental Health Specialist (REHS).
- Strong working knowledge of FDA Food Code, State/County/Local Code & Regulations, GMP’s, SSOPs, HACCP, Integrated Pest Management, & Food Safety Management Training Programs.
- Proven experience managing or supporting food safety programs, including audits, inspections, recalls, and corrective action plans.
- Experience leading root cause analysis, risk mitigation, and compliance efforts for health hazards, regulatory issues, or critical food safety events.
Benefits
- Competitive salary package including equity and 401K.
- Multiple medical, dental, and vision plans to meet all employees' needs.
- Many benefits and perks that are not listed.
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
data entrytrend analysisreport buildingroot cause analysisrisk mitigationfood safety auditscorrective action plansfood safety programsGMPsHACCP
Soft Skills
communicationcollaborationproblem-solvingleadershiporganizational skills
Certifications
Registered Sanitarian (RS)Certified Professional Food Safety (CP-FS)Registered Environmental Health Specialist (REHS)