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Senior Manager, Food and Beverage

Westin Nashville

Senior Manager overseeing Food and Beverage operations at The Westin Nashville. Leading dining outlets and ensuring exceptional guest experiences and operational excellence.

Posted 6/18/2026full-timeNashville • Tennessee • 🇺🇸 United StatesSeniorWebsite

About the role

Key responsibilities & impact
  • Oversee the daily operations of dining outlets, including both front-of-house and back-of-house functions
  • Collaborate with other Food and Beverage managers to ensure all dining venues operate at peak efficiency
  • Lead, train, and supervise associates
  • Drive service excellence by monitoring food quality, service delivery, and guest satisfaction
  • Manage labor, payroll, inventory, purchasing, and revenue performance
  • Partner with culinary, events, and hotel operations teams to support group business
  • Analyze business trends, forecast operational needs, and implement strategies that maximize efficiency.

Requirements

What you’ll need
  • Extensive restaurant management experience
  • Strong interpersonal skills for fostering positive guest interactions
  • Exceptional conflict resolution and negotiation abilities
  • Significant versatility and strong multi-tasking capabilities
  • Ability to manage scheduling and payroll
  • Upholding the highest standards of guest service.

Benefits

Comp & perks
  • Parking: Full-Time associates – FREE
  • Associate Meals – FREE
  • Travel Discounts on hotels at nearly 8,000 Marriott properties worldwide including rooms and meals
  • Discounts on Rental Cars, other popular hotels, and hotel alternatives
  • Discounts on tickets to concerts, Theme Parks, and other attractions
  • Discounts on Car and Computer Purchases
  • Associate Recognition events, celebrations, and parties year-round.

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
restaurant managementlabor managementpayroll managementinventory managementpurchasingrevenue performancebusiness analysisoperational forecastingservice delivery monitoringfood quality monitoring
Soft Skills
interpersonal skillsconflict resolutionnegotiationmulti-taskingguest serviceleadershiptrainingsupervisioncollaborationefficiency maximization