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Production Supervisor
Ventura FoodsProduction Supervisor overseeing workflows and engaging team performance at Ventura Foods. Focus on quality, safety, and efficient production goals in a manufacturing setting.
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates strong leadership and organizational skills in overseeing production workflows, ensuring quality and safety standards, and driving continuous improvement initiatives. Possesses expertise in performance management, coaching, and effective communication within a manufacturing environment.
Highest-signal resume keywords
Leadership CapabilityPerformance ManagementGMP KnowledgeHACCP KnowledgeAnalytical Ability
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Production ManagementQuality AssuranceCoachingProblem SolvingPerformance ReviewsTrainingDelegationSanitation PracticesWorkflow OversightContinuous Improvement
Soft Skills
Excellent CommunicationCollaborationMotivational SkillsOrganizational SkillsEngagement
Tools & Technologies
RedZoneKronos
Industry Keywords
Food ManufacturingGMPHACCPSanitationProduction GoalsSafety Reporting
About the role
Key responsibilities & impact- Oversee the workflow at our facilities
- Focus on meeting production goals, quality, safety, people leadership, engagement, and cost objectives
- Performance management of direct reports including direction setting, accountability, coaching, feedback, performance reviews, development, training, etc.
- Monitor the production process utilizing RedZone and engaging with the area team
- Escalate any production issues per the escalation criteria
- Plan, organize, and delegate work assignments to accommodate departmental schedules
- Ensure administrative tasks are completed including interviewing new potential team members, planning & scheduling, safety reporting, kronos, and other system entries
- Ensure product specifications are met and alert production manager and quality assurance if product quality is in question
- Resolve quality issues through training of personnel and enforcement of standards
- Lead & Participate in continuous improvement projects within supervised area
- Attend specified meetings and provide detailed shift handover information
Requirements
What you’ll need- Bachelors degree or equivalent experience
- A minimum of 3-5 years as front line supervisor in a manufacturing environment is preferred
- Experience in food manufacturing facilities and knowledge of GMP's, HACCP, and sanitation practices is helpful
- Must possess knowledge of the manufacturing environment
- Skill set of strong leadership capability and organizational skills
- Excellent communication skills and the ability to collaborate cross functionally and upwards
- Skill set must include strong analytical ability, observation, and coaching skills
- Ability to motivate, lead, and engage employees
- Excellent problem solving skills and strong work ethic
Benefits
Comp & perks- Medical, Prescription, Dental, & Vision – coverage beginning on your 1st day for eligible employees
- Profit Sharing and 401(k) matching (after eligible criteria is met)
- Paid Vacation, Sick Time, and Holidays
- Employee Appreciation Events
- Employee Assistance Programs