QA Tech II – 2nd Shift
Ventura Foods
QA Tech II – 1st Shift
Ventura Foods
full-time
Posted on:
Location Type: Office
Location: Saginaw • Texas • 🇺🇸 United States
Visit company websiteJob Level
Junior
About the role
- Under general supervision, perform a variety of laboratory tests or other laboratory work to help provide top quality and safe products that meet customer requirements and specifications
- Assist plant operations personnel with quality and processing matters
- Test, monitor, and document accurately the quality results and processing data for products produced
- Audit, verify and follow up process controls such as weight checks, batch sheets, HACCP, PCs, plant inspections, receiving, etc.
- Support process variations as they relate to formula adjustments to satisfy customer requirements
- Maintain a high and effective level of communication with all operating departments.
- Assist with training of QA Technician I personnel
- Operate, calibrate, and maintain lab equipment
- Assure that all sanitation and housekeeping practices are being followed according to expectations, and responsible for following all food safety policies, procedures and regulatory criteria including the current SQF code, Good Manufacturing Practices (GMPs), and the Food Safety Modernization Act (FSMA) and associated preventive controls
- Understand and apply the functionality of the Unshippable Program
- Utilize AS400 and JDE computer system for necessary quality functions
- Maintain and complete files and documentation accurately and timely
- Other duties as assigned
Requirements
- Bachelor’s Degree in Chemistry, Biology, Food Science or equivalent experience
- 1-3 years of experience in a food manufacturing lab environment
- Food manufacturing lab environment experience in fats and oils preferred
- Working knowledge and understanding of crystallizing and tempering process; ability to conduct Good Manufacturing Practice (GMP) audits and post cleaning inspections
- Excellent math, problem solving, and organizational skills
- Effective written and verbal communication skills
- Ability to work with minimum supervision and be a self-starter
- Excellent teamwork and good interpersonal skills, with the ability to interact well with others at all levels
Benefits
- Medical, Prescription, Dental, & Vision – coverage beginning on your 1st day for eligible employees
- Profit Sharing and 401(k) matching (after eligible criteria is met)
- Paid Vacation, Sick Time, and Holidays
- Employee Appreciation Events
- Employee Assistance Programs
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
laboratory testsquality monitoringprocess controlsformula adjustmentscalibration of lab equipmentGMP auditsfood safety policiesHACCPFSMAcrystallizing and tempering process
Soft skills
communication skillsorganizational skillsproblem solvingteamworkinterpersonal skillsself-starterability to work with minimum supervision
Certifications
Bachelor’s Degree in ChemistryBachelor’s Degree in BiologyBachelor’s Degree in Food Science