Healthcare Foodservice Consultant

US Foods

Healthcare Foodservice Consultant driving sales growth and customer relationships in healthcare. Remote role requiring collaboration with distribution centers and support for business/menu solution strategies.

Posted 6/3/2026full-timeRemote • Oregon, Washington • 🇺🇸 United StatesMid-LevelSenior💰 $81,000 - $145,000 per yearWebsite

About the role

Key responsibilities & impact

Support US Foods goals to achieve new sales growth and penetrate existing business
Develop operating business plan and report monthly
Build customer relationships at foodservice director and c-suite levels
Utilize a consulting approach in the areas of contract maximization and operational challenges
Assist with customer business reviews
Develop and execute strategies utilizing Business/Menu Solutions tools
Work collaboratively with the Senior Specialists on local and regional projects

Requirements

What you’ll need

High school diploma required
Bachelor's degree preferred
Minimum of five years’ work experience in foodservice healthcare industry
Contract management and multi-unit-facility experience preferred
Proficient in financial analysis
Proficient in Microsoft Suite (Power Point, Excel, Outlook, Publisher, Word)
Must be able to demonstrate successful sales or cost management results

Benefits

Comp & perks

Health insurance
Retirement plans
Paid time off
Flexible work arrangements
Professional development
Bonuses
Stock options
Wellness programs

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools

financial analysiscontract managementsales managementcost management

Soft Skills

customer relationship buildingconsulting approachcollaboration