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URBN (Urban Outfitters, Anthropologie Group, Free People & Nuuly)

Catering Manager

URBN (Urban Outfitters, Anthropologie Group, Free People & Nuuly)

Catering Manager executing internal catering and events for URBN brands. Planning, coordinating, and ensuring exceptional service while fostering customer relationships in Philadelphia area.

Posted 5/2/2026full-timePhiladelphia • Pennsylvania • 🇺🇸 United StatesMid-LevelSeniorWebsite

Tech Stack

Tools & technologies
Chef

About the role

Key responsibilities & impact
  • Planning of all catering from the start to the execution including all logistics.
  • Monitoring the planning process of all team extensions involving back of house and front of house personnel.
  • Monitor catering platforms to ensure prompt response to introductions, client correspondence and inter-team correspondence.
  • Monitor the correspondence, language, accuracy of information and timely response.
  • Creating detail-oriented timelines, menus, and lists to clearly outline costs and procedures for all requests while maintaining the URBN aesthetic based on each brand.
  • Monitoring the performance and standards of all team extensions.
  • Responsible for coordinating with contractors during the event including music, floral, beverage, photographer, and all other necessary vendors.
  • Building and maintaining customer relationships; fostering a positive relationship based on impeccable customer service.
  • Providing clear and prompt communication with guests through the planning process and acting as a point person the day-of the events.
  • Ordering and COGS reconciliation of all alcohol and foods program needs under the supervision of the General Manager and Executive Chef.
  • Ensure health and safety measures and liquor laws are obeyed, particularly those prohibiting service to minors and intoxicated persons.
  • Work with General Manager and Executive Chef to reach monthly, quarterly, and yearly events goals through routinely scheduled meetings.

Requirements

What you’ll need
  • A minimum of 3 yrs. experience in a comparable event planning and execution environment
  • Strong interpersonal and written communication skills
  • Exceptional multitasking, delegation, and problem-solving ability
  • Professionalism in high-pressure environments
  • Must be available for weekends, holidays, and extended shifts
  • Valid alcohol service certification (RAMP training provided if needed)
  • Lift up to 50 lbs, able to stand/move for up to 10 hours, and work both indoors and outdoors.

Benefits

Comp & perks
  • Medical, dental, and vision insurance
  • Paid Time Off (PTO)
  • 401(k) with retirement savings plans

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
event planninglogistics managementcost reconciliationmenu creationtimeline creationvendor coordinationcustomer servicehealth and safety compliancealcohol service managementmultitasking
Soft Skills
interpersonal communicationwritten communicationdelegationproblem-solvingprofessionalismcustomer relationship managementtimely responseattention to detailteam collaborationadaptability
Certifications
alcohol service certificationRAMP training