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Manager, Nutrition Services
University of MiamiManager of Nutrition Services overseeing nutrition standards and patient care for oncology patients at University of Miami. Collaborating with the oncology team to provide high-quality nutrition interventions and mentorship.
About the role
Key responsibilities & impact- Oversight of work standards and sanitation practices
- Direct nutrition services and medical nutrition therapy
- Provide mentorship and guidance to staff and customers
- Conduct audits for compliance with policies
- Develop and implement nutritional goals and care plans
- Maintain knowledge of best practices in nutrition
- Collaborate with oncology team for patient nutritional interventions
Requirements
What you’ll need- Bachelor’s degree in relevant field
- Dietitian/Nutritionist License (LDN)
- CDR Certification
- Minimum 3 years of relevant experience
Benefits
Comp & perks- Health insurance
- Dental coverage
- Tuition remission
- Medical benefits
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
medical nutrition therapynutritional goalscare plansauditscompliancebest practices in nutritionpatient nutritional interventions
Soft Skills
mentorshipguidancecollaboration
Certifications
Dietitian/Nutritionist License (LDN)CDR Certification