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Director of Dietary Services
Tutera Senior Living and Health CareCertified Dietary Manager overseeing dietary services in a senior living environment at Tutera. Responsible for nutrition care, food safety compliance, and managing dietary staff.
About the role
Key responsibilities & impact- Planning, directing, controlling, and supervising functions and personnel within the dietary department
- Providing nutritionally appropriate food to residents for the purpose of maintaining and enhancing their overall health
- Ensuring the provision of quality food service and nutrition care in accordance with Federal, State and Local regulations
Requirements
What you’ll need- High school diploma, or equivalent, required
- Trained as a Certified Dietary Manager (CDM), Certified Food Protection Professional (CFPP), a Dietetic Technician, registered (DTR)
- Continuing Care Retirement Communities (CCRC) experience highly preferred
- Prior dietary supervisory experience in a LTC/SNF/AL/MC setting required
- Certification in food safety, as required by state regulations
- Professional image in both appearance and behavior
- Excellent written and oral communication skills
Benefits
Comp & perks- Low-Cost Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- 401(k) for Eligible Locations
- Tuition Reimbursement
- Paid Time Off
- Holiday Pay
- Employee Engagement Incentives
- Exclusive Tutera Perks
- Tutera University Advancement Opportunities
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
dietary managementfood servicenutrition carefood safety
Soft Skills
communicationsupervisoryplanningdirectingcontrolling
Certifications
Certified Dietary Manager (CDM)Certified Food Protection Professional (CFPP)Dietetic Technician, registered (DTR)