Taco Time Northwest

General

• Directs, coordinates, and participates in preparation of, and cooking, assembling or packaging of food served or prepared by crew members.
• Issues written and oral instructions, establishing priorities and sequences to expedite workflow.
• Assigns duties and examines work for completeness, efficiency, and conformance to policies and procedures.
• Reconciles daily receipts using cash control sheet and daily sales log, records drops and banks daily.
• Ability to demonstrate complete understanding of our menu.
• Assist with serving orders while tending to our guests needs.
• Coaches others through the enforcement of all workplace safety policies and procedures.
• Communicates performance issues to assistant general manager and general manager.
• Creates and executes shift goals and enforces policies during shift.

Shift Leader