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Independent Consultant – Food Safety Auditor / Trainer
SolenisIndependent Consultant conducting food safety audits for various clients across France. Working autonomously and collaborating with diverse teams to ensure compliance in food safety standards.
About the role
Key responsibilities & impact- Conduct hygiene and food safety audits
- Assess on-site practices and identify areas for improvement
- Train teams on hygiene best practices and regulatory requirements
- Support establishments in their compliance processes
- Prepare audit reports and associated action plans
Requirements
What you’ll need- Bachelor's to Master's degree (Bac+3 to Bac+5) in Quality, Food Safety, Microbiology, Food Science, or a related field
- Proven experience in auditing, training, or consultancy in food safety
- Independent contractor status (freelance, sole trader/auto-entrepreneur, or company)
- Valid driving license (category B) and access to a personal vehicle
- Laptop or tablet for preparing reports
- Knowledge of HACCP and regulatory requirements
Benefits
Comp & perks- Expense reimbursement according to the terms defined by Diversey Consulting
- Work autonomously
- Support from an experienced team
- Integration into a network of experts
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
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Hard Skills & Tools
auditingtrainingconsultancyHACCPfood safetymicrobiologyfood sciencereport preparationregulatory compliancequality assessment
Soft Skills
communicationorganizationalindependenceteam trainingproblem-solving