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Saffire, LLC

Banquet Server

Saffire, LLC

Banquet Server providing food and beverage service at events for Legends Global. Responsible for table settings, guest relations, and adherence to health standards.

Posted 7/10/2026part-timeDallas • Texas • 🇺🇸 United StatesSeniorLeadWebsite

About the role

Key responsibilities & impact
  • Set tables to meet the function specifications
  • Deliver necessary equipment and beverages from storage areas to event location
  • Set/display food and beverages on buffet tables
  • Serve food, beverage and accompaniments to Catering clientele in a friendly and courteous manner ensuring guest satisfaction
  • Quietly remove china, glassware and silverware from meal area
  • Deliver dirty china, silverware and glassware to the appropriate kitchen’s dish washing station
  • Return equipment and unused beverages and dirty linen to appropriate storage locations in a neat and organized manner
  • Perform general cleaning tasks to adhere to health and safety standards
  • Complete other duties as assigned by the Catering Supervisor

Requirements

What you’ll need
  • Must be at least 18 years of age
  • Ability to interact with co-workers in order to assure compliance with company service standards
  • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
  • Knowledge of the appropriate table settings, serviceware and menu items
  • Must be able to read, speak and write English Language in order to communicate with guests
  • Ability to remember, recite and promote the variety of menu items
  • Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
  • Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time

Benefits

Comp & perks
  • Health insurance
  • Flexible working hours
  • Professional development opportunities

ATS Keywords

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Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard Skills & Tools
Food Preparation KnowledgeBeverage Service KnowledgeTable SettingMenu Item PromotionCleaning Tasks
Soft Skills
Friendly InteractionTeam CollaborationCustomer Service