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Service Technician
Restaurant TechnologiesService Technician responsible for installation and servicing of equipment for Restaurant Technologies. Ensures safe and efficient product performance in the food service industry across various locations.
Core Competencies
Role fitCore Competencies
Use this summary to align your resume positioning with the role.
Demonstrates strong mechanical and electrical skills while ensuring compliance with DOT, OSHA, and HACCP regulations. Excels in customer service and problem-solving, effectively communicating with clients to meet their needs.
Highest-signal resume keywords
DOT-Regulated Vehicle OperationCustomer Service ExcellenceBasic Mechanical DutiesProblem SolvingFleet Safety Compliance
ATS Keywords
Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills
Basic Electrical DutiesInstallation SkillsMechanical SkillsParts ManagementService Labor Management
Soft Skills
Team CollaborationCustomer FocusPositive Communication
Tools & Technologies
IPhone Apps
Certifications & Qualifications
Valid Driver’s LicenseDOT-Mandated Drug Test
Industry Keywords
DOT ComplianceOSHA ComplianceHACCP Standards5S Standards
About the role
Key responsibilities & impact- Responsible for installing and maintaining our products in a safe, timely, and accurate manner.
- Meet and control operational goals and timelines- service labor per hour, first time right, 5S standards, etc.
- Comply with internal processes and procedures as well as all local and federally regulated requirements including DOT, OSHA, and HACCP.
- Maintain proper parts and supply levels in company service vehicles and proper paperwork standards.
- Communicate with customers to ensure product performance meets customers’ expectations.
- Efficiently and professionally service customers’ needs, training and coaching them on the system as needed.
- Utilize iPhone apps to perform multiple functions in role (parts, customer notes, clocking in/out)
Requirements
What you’ll need- Must be 21 years of age with a valid driver’s license
- High School Diploma or Equivalent
- This position requires the operation of a DOT-regulated vehicle, and candidates will be subject to passing a DOT-mandated pre-employment drug test.
- Ability to work within a team environment
- Ability to problem solve customer issues for installation and service
- Ability to perform basic mechanical and/or electrical duties
- Strong customer focus and ability to respond to challenging customer situations in a positive manner
- Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
- Ability to carry 50 pounds by hand
- Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
- Ability to climb up and down a ladder as high as 20 feet in the air
Benefits
Comp & perks- $0 premium Medical for single coverage or employer HSA contribution for family coverage!
- Dental, Vision, Life and Disability Insurance, Tuition Reimbursement & more!
- 401k with matching contribution up to 4.5% of your compensation
- Paid Time Off and Paid Holidays.
- $3,000 employee referral bonus program & $200 new customer referral program.
- Growth & Opportunity!