Director of Operations
Papa Johns
full-time
Posted on:
Location Type: Hybrid
Location: GA • 🇺🇸 United States
Visit company websiteJob Level
Lead
About the role
- Leads a team of General Managers for corporate restaurant operations within an area consisting of 6-12 restaurants
- Ensures people development, product quality, customer satisfaction, image management, and restaurant profitability
- Executes all company policies and compliance with laws and ethical business practices
- Demonstrates exemplary managerial skills including service speed and product quality
- Creates marketing and developmental strategies for financial objectives
- Oversees financial goals and evaluates operations’ profitability
Requirements
- High School Diploma or GED required; College degree preferred
- Three to five years progressive management experience required
- Three (3) years in multi-unit management preferred
- Successful track record in management with Papa John’s preferred
- Serv-safe/Local or State Food Service Certification preferred
Benefits
- Diversity is our strength and competitive advantage
- Professional development opportunities
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
multi-unit managementfinancial managementmarketing strategiesproduct quality managementcustomer satisfaction management
Soft skills
leadershipteam developmentmanagerial skillsservice speed management
Certifications
Serv-safe CertificationLocal Food Service CertificationState Food Service Certification