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Pacific Coast Producers

Health and Safety Manager

Pacific Coast Producers

Health and Safety Manager responsible for ensuring safety compliance and training at Pacific Coast Producers. Develop and implement health and safety programs while collaborating with teams for effective risk management.

Posted 4/22/2026full-timeThe Dalles • Oregon • 🇺🇸 United StatesMid-LevelSenior💰 $90,000 - $110,000 per yearWebsite

About the role

Key responsibilities & impact
  • Champion health and safety awareness across the facility by modeling safe behaviors and staying informed about the latest in environmental, health, and safety compliance, industry trends, and regulatory developments.
  • Develop and implement health and safety procedures, policies, and guidelines to ensure adherence to company standards and regulatory requirements.
  • Conduct regular inspections and audits to monitor compliance and identify potential risks.
  • Collaborate with employees and management to mitigate hazardous conditions and unsafe practices promptly.
  • Serve as the primary health and safety point of contact for third parties, including neighboring businesses, local councils, and regulatory bodies.
  • Support environmental compliance efforts related to NPDES, Process Risk Management Program (RMP), hazardous materials, and waste management.
  • Participate in incident investigations.
  • Prepare and present health and safety reports as requested.
  • Deliver health and safety training and participate actively in operational and committee meetings.
  • Facilitate emergency evacuation procedures and other safety drills.
  • Manage Respirator, Confine Space, Air Monitoring, Forklift Certification and other programs.
  • Undertake additional duties as required to support the facility’s Health and Safety objectives.

Requirements

What you’ll need
  • A minimum of 5 years of relevant Health and Safety experience, including site remediation, with at least 2 years in management capacity.
  • Demonstrate excellent organizational and interpersonal skills.
  • Previous manufacturing experience; experience in the food and/or beverage industry preferred.
  • Bachelor’s degree in health and safety or related field preferred or equivalent experience.
  • Occupational Health and Safety Certification.
  • Knowledge of safety compliance.
  • A genuine enjoyment for working with people and a commitment to creating an approachable, supportive environment.
  • Highly detail oriented and excellent verbal and written communication skills.
  • Sound judgment and decision-making skills.
  • A growth mindset and the desire to be part of a high-performing, collaborative team.

Benefits

Comp & perks
  • Medical, dental, and vision coverage for you and your family, starting the first of the month after you join us.
  • Retirement plans to support your long-term security.
  • Paid time off including vacation, holidays, parental leave, sick leave, and bereavement.
  • Life and disability insurance plus an Employee Assistance Program.
  • Development opportunities through online courses, classroom training, and on-the-job growth.
  • The stability of a farmer-owned cooperative with more than 50 years of success.
  • A mission-driven culture focused on feeding families across North America.

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools
health and safety procedurescompliance monitoringincident investigationenvironmental compliancerisk managementsafety auditsemergency evacuation procedurestraining deliverysite remediationhazardous materials management
Soft Skills
organizational skillsinterpersonal skillscommunication skillsdetail orientedjudgmentdecision-makingcollaborationsupportive environmentgrowth mindsetleadership
Certifications
Occupational Health and Safety CertificationBachelor’s degree in health and safety