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Senior Quality & Food Safety Site Program Leader
NovonesisSenior Quality & Food Safety Site Program Leader at Novonesis overseeing food safety and quality assurance at the Madison facility. Leading risk management efforts and ensuring regulatory compliance in food production.
Posted 6/26/2026full-timeMadison • Wisconsin • 🇺🇸 United StatesSenior💰 $100,296 - $137,907 per yearWebsite
About the role
Key responsibilities & impact- Subject Matter Expert and Lead for: FSP, FDP and HACCP
- Risk Analysis, Management and Mitigation
- Root Cause Analysis and addressing deviations and non-conformances
- Internal and external audit lead for the Madison site
- Working knowledge and experience with FSSC 22000 or other GFSI-recognized scheme (e.g., SQF, BRC) and FSMA Preventive Controls, GMPs
- Primary liaison between operational and quality teams ensuring cGMP compliance, appropriate hygienic design, sanitation effectiveness, allergen control, environmental monitoring
- Serves as mentor for less senior QA specialists
Requirements
What you’ll need- Minimum bachelor’s degree or equivalent in food science, microbiology, dairy science, biotechnology, engineering or related field.
- Minimum of 10 years relevant experience in regulated environments in the food industry such as dairy and dietary supplements.
- Previously responsible for authoring and maintaining FSP, FDP, HACCP, Risk Management
- Expert understanding of the principles of food microbiology, chemistry and engineering
- Certified as a Preventive Controls Qualified Individual (PCQI) for human food
Benefits
Comp & perks- 401(k) with up to a 9% company contribution!
- Minimum of 3 weeks vacation plus 12 holidays and 2 weeks of Wellness Time
- Health, Dental, Vision & Life insurance
- Healthcare savings account option with generous employer contribution
- Employee assistance program
- Parental leave
- Tuition reimbursement
- All benefits begin on your first day!
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
FSPFDPHACCPRisk AnalysisRoot Cause AnalysiscGMP compliancePreventive ControlsGMPsFood MicrobiologyFood Chemistry
Soft Skills
MentoringLeadershipCommunication
Certifications
Preventive Controls Qualified Individual (PCQI)