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NEXDINE Hospitality

Director of Dining Services

NEXDINE Hospitality

Director of Dining Services overseeing culinary operations and staff management in a senior living environment. Responsible for financial goals, client satisfaction, and creating a positive work environment.

Posted 5/22/2026full-timeEndwell • New York • 🇺🇸 United StatesLead💰 $90,000 per yearWebsite

Tech Stack

Tools & technologies
Chef

About the role

Key responsibilities & impact
  • The Director of Dining Services reports to the Resident Vice President and is responsible for managing the daily operations of the unit (culinary, housekeeping, and maintenance).
  • Responsible for exceeding all financial and operational goals, client objectives, customer satisfaction, people management and development while creating a positive work environment for staff.
  • Responsible for directing and assisting the Chef and hourly staff in all aspects of menu writing, cycle of cost control, food production, execution and presentation.
  • Oversight of all aspects of catering operations including assisting the catering team as needed.
  • Responsible for maintaining vendor and client relationships.

Requirements

What you’ll need
  • Bachelor’s degree, culinary school certificate or degree or equivalent combination of education and experience
  • 5 - 7 years’ experience in a Senior Living General Manager Role required
  • Microsoft Office Suite
  • ServSafe Certification
  • Choke Safety Certification
  • Allergen Awareness Certification (MA)

Benefits

Comp & perks
  • Generous Compensation & Benefits Package
  • Bonus Eligibility
  • Health, Dental & Vision Insurance
  • Company-Paid Life Insurance
  • 401(k) Savings Plan
  • Paid Time Off: Vacation, Holiday, Sick Time
  • Employee Assistance Program (EAP)
  • Career Growth Opportunities
  • Various Employee Perks and Rewards

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools
menu writingcost controlfood productionfood presentationcatering operationspeople managementfinancial managementoperational management
Soft Skills
customer satisfactionstaff developmentpositive work environmentclient relationship management
Certifications
Bachelor’s degreeculinary school certificateServSafe CertificationChoke Safety CertificationAllergen Awareness Certification