Manager II, Product Development
McCormick & Company
full-time
Posted on:
Location Type: Office
Location: Campinas • 🇧🇷 Brazil
Visit company websiteJob Level
Mid-LevelSenior
About the role
- Lead product development projects and promotional activities with customers
- Collaborate with cross-functional teams to design processes, specifications, and test parameters
- Drive cost reduction, product optimization, and pilot testing of new processes
- Mentor and train staff while staying ahead of market trends
Requirements
- Bachelor’s Degree in Food or Chemical Engineering (Master’s preferred)
- Experience in product development within the food industry
- Strong knowledge of sensory evaluation, technical formulation, and legal food requirements
- Fluent English proficiency (100%)
- Project management and budget handling skills
Benefits
- Competitive salary
- Flexible working hours
- Professional development opportunities
Applicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard skills
product developmentsensory evaluationtechnical formulationlegal food requirementsproject managementbudget handling
Soft skills
leadershipmentoringcollaborationcommunication
Certifications
Bachelor’s Degree in Food EngineeringBachelor’s Degree in Chemical EngineeringMaster’s Degree in Food EngineeringMaster’s Degree in Chemical Engineering