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Liberty High School

Child Nutrition, Cashier

Liberty High School

Cashier managing point of sale transactions during meal service for students in Frisco ISD. Assisting with food and supply restocking, maintaining cleanliness, and promoting teamwork among staff members.

Posted 6/29/2026part-timeFrisco • Texas • 🇺🇸 United StatesMid-LevelSeniorWebsite

About the role

Key responsibilities & impact
  • Work under moderate supervision to perform point of sale (POS) transactions during meal service for students and staff
  • Maintain courteous relationships with students and faculty
  • Recognize reimbursable meals and alerts on student accounts to charge meal accounts appropriately
  • Review low balance reports and assist Cafe Supervisor with negative balance procedures
  • Quickly and accurately process student transactions for speedy service
  • Assist staff with restocking food and supplies between meal periods
  • Follow established procedures to meet high standards of cleanliness, health, and safety in the cashiering area
  • Maintain personal appearance and hygiene according to departmental policies and procedures
  • Record and maintain information in the daily instruction sheet according to departmental policies and procedures
  • Assist in cleaning the serving areas of the cafeteria daily; duties may include, but are not limited to sweeping, mopping, etc.
  • Promote teamwork and positive interaction with fellow staff members
  • Comply with Frisco ISD and Child Nutrition Employee Handbooks
  • Other Duties as Assigned

Requirements

What you’ll need
  • High School Diploma or GED preferred
  • Ability to speak, read, and comprehend the English language
  • Ability to understand written and verbal safety instructions
  • Ability to perform basic math (addition, subtraction, multiplication, and division)
  • Ability to count money and make change
  • Ability to perform basic computer applications (email and timekeeping)
  • Ability to operate a touchscreen point of sale system
  • Ability to cohesively work together with coworkers, students, and campus staff members by effectively communicating
  • Ability to work in a diverse team environment
  • Customer service experience preferred

Benefits

Comp & perks
  • Follow all rules and regulations to maintain high standards of quality in food production, sanitation, safety practices, and customer service.

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools
Basic Computer ApplicationsMoney CountingTransaction ProcessingMeal Account ManagementHealth And Safety Compliance
Soft Skills
Effective CommunicationPositive InteractionTeam Collaboration
Certifications
High School DiplomaGED