School Food Service Cashier

Legacy Traditional Schools

School Food Service Cashier managing cash for food service sales and assisting in food programs. Collecting payments and ensuring compliance with food safety guidelines in a supportive school environment.

Posted 7/7/2026full-timeCibolo • Texas • 🇺🇸 United StatesMid-LevelSeniorWebsite

About the role

Key responsibilities & impact

Collect and post money into student and staff accounts
Accounts for all funds and handle as required
Answer phone messages, emails, and make necessary phone calls to parents regarding accounts
Display/demonstrate thorough knowledge of HACCP food safety guidelines and procedures
Collect and account for prepayment of student meals
Maintain appropriate change fund for registers
Accurately perform cashiering and end of day procedures
Assist in food preparation, clean up, and occasionally serving
Monitor lunch/ breakfast selections to ensure Federal guidelines for reimbursable meals, are met
May assist in placing orders and performing inventory
Ensures product quality by visual inspection to maintain customer satisfaction
Performs duties as assigned in a safe and prudent manner as directed

Requirements

What you’ll need

High School diploma or equivalent
Current Food Handler’s Certificate
Previous experience in handling money desired
Ability to make change and perform other mathematical calculations rapidly and accurately
Ability to keep accurate records
Ability to operate computerized cash registers
Knowledge of and adheres to all District and Department policies, as well as State and Federal Regulations
Vision and hearing adequate to exercise job responsibilities in a safe manner
Read and write English as it pertains to job function

Benefits

Comp & perks

Enjoy industry-leading pay
Referral bonuses
Paid time-off
Comprehensive medical, dental, and vision benefits
Discounted onsite childcare
Student enrollment priority
Retirement plans
Promotion opportunities
Training
Mentoring
Tuition reimbursement

ATS Keywords

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Applicant Tracking System Keywords

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Hard Skills & Tools

Mathematical CalculationsCashiering ProceduresInventory ManagementFood PreparationVisual Inspection

Soft Skills

CommunicationAttention to DetailProblem Solving

Certifications

Food Handler’s Certificate