Johnsonville

Food Safety and QA Manager

Johnsonville

full-time

Posted on:

Location Type: Office

Location: Denmark • Wisconsin • 🇺🇸 United States

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Job Level

Mid-LevelSenior

About the role

  • Plan, coordinate, and direct the food quality program for quality control and assurance
  • Ensure Regulatory Compliance and integration of Salm quality philosophy
  • Administer Quality Assurance programs to ensure product meets specifications
  • Serve as HACCP Coordinator and liaison for Food Safety and QA groups
  • Develop and maintain Sanitation Standard Operating Procedures (SSOP)
  • Manage Internal Audit and Corrective Action processes
  • Communicate Quality Key Performance Indicators (KPI)
  • Evaluate new vendors for customer requirements

Requirements

  • Bachelor's degree in Quality, Microbiology, Food Science or related field preferred
  • Minimum of 5 years quality management experience in USDA-regulated food manufacturing environment
  • Previous supervisory experience strongly preferred
  • Thorough understanding of USDA regulations and standards required
  • Excellent verbal, written and interpersonal communication skills
  • High level of computer proficiency in a Windows environment, preferably with Word, Excel, PowerPoint, Access and Outlook
  • Must have ability to learn new software as needed
  • Must possess ability to work with mathematical concepts such as probability and statistical inference
Benefits
  • 401(k) with company match
  • Health, dental, and vision coverage
  • Company-paid short-term disability
  • Company-paid life insurance policies
  • Paid time off (PTO)

Applicant Tracking System Keywords

Tip: use these terms in your resume and cover letter to boost ATS matches.

Hard skills
quality controlquality assuranceHACCPSanitation Standard Operating ProceduresInternal AuditCorrective ActionRegulatory Compliancestatistical inferencefood safetyvendor evaluation
Soft skills
communicationinterpersonal skillssupervisory experienceplanningcoordinationdirectingproblem-solvinganalytical skillsteam collaborationcustomer requirements understanding