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Industrial Meat Cutter
JBS Food CanadaIndustrial Meat Cutter at JBS Food Canada located in Brooks, AB. Responsible for cutting beef into primal cuts and de-boning meat with safety precautions.
About the role
Key responsibilities & impact- Cut beef or quarters of carcasses into primal cuts for further cutting, processing or packaging
- De-bone meat, including the operation of saw
- Cut meat into specific cuts for institutional, commercial or other wholesale use
- Wearing Personal Protective Equipment (PPE, i.e. hard hat, safety glasses, steel toe boots, mesh safety equipment, etc.) as provided by the Employer
- Working in a variety of environments including wet, humid, cold, hot, inside or outside
- Working with animal blood and various parts/contents of a butchered animal
Requirements
What you’ll need- High school Diploma
- Completion of a program in industrial meat cutting or 1-2 years experience as an industrial butcher is required.
- Basic English skills
Benefits
Comp & perks- Relocation Assistance
- Extended Health/Medical Benefit
- Group Life & Accidental Death Insurance
- Short/Long Term Disability
- Vision/Dental Care
- Employee Beef Purchasing Program
- Voluntary Employee RRSP Contributions
- Employer RRSP Contributions
- Subsidized Bus Transport
- Medical Clinic on-site
- Career Growth and Continued Training
ATS Keywords
✓ Tailor your resumeApplicant Tracking System Keywords
Tip: use these terms in your resume and cover letter to boost ATS matches.
Hard Skills & Tools
meat cuttingde-boningprimal cutsbutcheringsaw operation
Soft Skills
basic English skills
Certifications
high school diplomaindustrial meat cutting program